How to Get Rid of Fruit Flies

Refrigerate Everything

It might be tempting to create an achingly beautiful still-life with that fresh-from-the-market fruit. But don't. (At least if you still plan on eating it.) Tucking it safely away in your fridge is a surefire way to ensure those fresh goodies remain unscathed. (You could also try these keep-fresh produce bags, that worked wonders at preserving fresh fruits and veggies in our Test Lab.)

Freeze Your Compost

Kitchen scraps and orange rinds are like an all-you-can-eat buffet for fruit flies. Save the day by using a freezer compost (like this sleek one from Fucinello) to stow away your your throw-aways.

Clean, Clean, Clean.

That tiny droplet of orange juice on the counter? It may not be too much of an eyesore, but it can quickly develop into a feeding frenzy if left unattended. Take extra care in summer months to wipe down kitchen surfaces with your favourite cleaner. (I like Mrs. Meyer's Clean Day All-Purpose Cleaner; $4.99 from Canadian Tire).

Set Traps

No one manufactures fruit-fly traps, and for good reason. They're so easy to make at home (and super effective), so setting one up is a breeze. There are two methods that work equally well. Both involve leaving bait (orange juice, wine, a slice of fruit, or apple cider vinegar) at the bottom of a jar or bottle. If working with a jar, place the bait in the bottom and cover the jar with plastic wrap. Secure with a rubber band and poke holes in the top with a fork. For the bottle method, fill a beer or wine bottle with bait. Roll a piece of heavy paper into a cone, cut to size and place in the neck of the bottle.

Net Your Bets

Loathe the idea of any of the above? Protect your produce with a finely woven net. You most likely won't get rid of the problem, but at least your fruit will be safe.