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The coolest way to separate eggs

tk

Hollandaise sauce.

Angel food cake.

Crème brûlée.

It seems all the best foods in life require one little but terribly annoying task: separating eggs.

And while you could always do the old-school crack-and-swish method your mother probably taught you, we’ve found a way cooler method to separate the yolk from the white.

The best part? You don’t need mad kitchen skills to pull this trick off – all you need is a plastic water bottle.

Watch the video above and discover the magic for yourself?